Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/4159/Crispy_Goblin_Chips
Crispy Goblin Chips
Yield: 4-6 servings
Ingredients
| 1/4 |
cup |
granulated sugar
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| 1 |
teaspoon |
ground cinnamon
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| 1 |
|
large sweet potato, cut into 1/16 inch- slices
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Vegetable oil
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Directions:
Combine sugar and cinnamon in small bowl; set aside.
Using cookie cutters, cut out jack-o-lantern faces from potato slices, if desired. Place oil in large deep skillet, filling about half way.
Heat oil to 350 degrees on deep fry thermometer. Carefully place potato slices in hot oil in single layer; fry 2 to 3 minutes or until crispy.
Remove from oil; drain on paper towels. Sprinkle with cinnamon sugar mixture. Repeat with remaining potato slices.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/4159/Crispy_Goblin_Chips